Garlic Shrimp With Paprika
Ingredients
- 40 or so large shrimp cleaned, deveined and shelled
- 4 cloves garlic sliced thin
- olive oil
Paprika Sauce
- honey
- paprika
Instructions
- Heat large frying pan with 1 Tbsp olive oil and put shrimp in a single layer. Turn shrimp after 1-2 minutes or shrimp turns pink with a little brown around the edges. Remove from pan
- Put a little more olive oil in the pan, sauté the garlic until fragrant
- Add sauce combine with garlic
- Add shrimp and mix with sauce to heat through
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